Grilled Pork, plums and lemons with Sweet Inferno

This is a super easy and delicious recipe. Saw this recipe in Bon Appetit and then tweaked it a bit. Let us know how it turns out and if you think it's as delicious as we think it is! Get some nice big, thick bone-in pork chops and rub them with olive oil. Next season lightly (see pic below) with Sweet Inferno. We're using this as a seasoning not a rub this time. Cut the plums and lemons in half through the equator. Place them on a sheet pan, drizzle olive oil on them and then sprinkle with sea salt and pepper. Grill pork chops for 6-8 minutes over medium high heat. Grill plums and lemons cut side down just until grill marks appear and they start looking juicy. YUM! Here at Rockin' Rubs we l

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